Description: Average time duration [hours/day] spent preparing food in the last year (EPAQ2 categories) - at age 60-64 years
This is a flat (unstructured) list which uses integers to represent categories or special values.
| Coding can be downloaded here as a tab-separated file. |
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| Coding | Meaning |
|---|---|
| 0 | No time spent |
| 1 | Less than 5 min/day |
| 2 | 8.5-25 min/week |
| 3 | 25-51 min/week |
| 4 | 51-85 min/week |
| 5 | 85-128 min/week |
| 6 | >128 min/week |
National Survey of Health and Development 1946 Cohort