| Description: | Number of days per week that fried foods are consumed (e.g. fried beans, quesadillas) |
| Category: | Resurvey: Assessment ⏵ Lifestyle characteristics ⏵ Diet |
| Participants | 10,023 | Value Type | Integer, days | Sexed | Both sexes | Debut | Dec 2021 | |||
| Item count | 10,023 | Item Type | Data | Instances | Singular | Version | Jan 2022 | |||
| Stability | Complete | Strata | Primary | Array | No |
